CREAMY PUMPKIN CAULI GNOCCHI
Makes 2 servings
Ingredients:
Trader Joe’s Frozen Cauliflower Gnocchi
1 link of Chicken Sausage
Sauce:
1 cup pumpkin purée
1/4 cup coconut milk
1 Tsp Sage
1 tsp cinnamon
Pinch nutmeg
dash of cayenne
Salt and pepper to taste
Directions:
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Combine all ingredients in a sauce pan and heat through on medium heat until it begins to bubble. Turn down to a simmer and cook until Gnocchi is prepared.
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Prepare TJs frozen gnocchi to package (preferable to stove top) directions. When about half way cooked, add sliced chicken sausage to skillet and sauté with pasta until both are cooked through.
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Add sauce to gnocchi pan skillet and fold to combine. Top with Parmesan and fresh parsley,