CHICKEN SAUSAGE PASTA

Ingredients:

Banza Pasta

Italian Chicken Sausage

Bag of Spinach

Container of Plum Tomatoes, halved

Olive Oil

3 Garlic Cloves

Red Pepper Flakes

Onion Powder

Garlic Powder

Basil

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Directions:

1. Boil pasta and cook chicken sausage.

2. In a pan over medium heat, add olive oil and garlic cloves until fragrant.

3. Add spinach and tomatoes to pan and cook until spinach is wilted and tomatoes are cooked

4. Add cooked pasta to pan and combine all together.

5. Slice chicken sausage and add to pan

6. Season with remaining spices and add more olive oil to create moisture. Combine all together.

7. Serve & enjoy!